Desserts: Indian (for festivals)

From Indpaedia
Revision as of 14:41, 2 March 2015 by Parvez Dewan (Pdewan) (Talk | contribs)

(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
Jump to: navigation, search

Hindi English French German Italian Portuguese Russian Spanish

This is a collection of articles archived for the excellence of their content.
You can help by converting these articles into an encyclopaedia-style entry,
deleting portions of the kind nor mally not used in encyclopaedia entries.
Please also fill in missing details; put categories, headings and sub-headings;
and combine this with other articles on exactly the same subject.

Readers will be able to edit existing articles and post new articles directly
on their online archival encyclopædia only after its formal launch.

See examples and a tutorial.

Diwali treats: Gujiya, Besan laddoo & more

See Desserts: Indian cuisine

Makar Sankranti recipe: Til laddoos

Desserts: Indian cuisine

Personal tools
Namespaces

Variants
Actions
Navigation
Toolbox
Translate